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roleaf bai mudan

Bai Mudan



Bai Mudan, translated as "White Peony" is a type of white tea grown in the Fujian Province of China. It is the unopened bud of the tea plant - made with one leaf shoot and two immediate young leaves. 

Tasting Journal Snippets: 

Smooth and fruity in taste, floral in aroma.

Tea Liquor:

Light yellow.


Light bodied.

Brewing Time:

2 to 3 minutes

Brewing Temperature:

80° C