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roleaf ai jiao oolong

Ai Jiao Oolong



Ai Jiao (translated as "Short Foot") Oolong is harvested from Wuyi Mountain in the northern region of Fujian province, China. This type of Oolong tree has very small round leaves, and the leaves are delicately roasted to produce its strong fragrance and rich and delicious taste. It is a must-try for the tea connoisseurs.

Tasting Journal Snippets: 

Rich and delicate in taste. Has a slight roast note.

Tea Liquor:

Golden yellow.


Medium bodied.

Brewing Time:

1 to 2 minutes

Brewing Temperature:

80° C