Description:

English Breakfast is a traditional blend of teas originating from Assam, Ceylon and Kenya. The simple black tea without added herbs or other ingredients makes it a great choice for everyday drinking.

Tasting Journal Snippets: 

Robust black tea that goes well with milk and sugar. Its pleasant taste appeals to most people.

Tea Liquor:

Dark brown.

Strength:

Full bodied.

Brewing Time:

4 to 5 minutes

Brewing Temperature:

100° C