Jasmine tea is a type of scented tea. To make scented ceylon tea, ceylon tea leaves are mixed with flowers until their perfume has been absorbed. The tea is then baked gently in an oven. Jasmine teas have a naturally calming and relaxing effect on mind and body.
Tasting Journal Snippets:
A good quality, well steeped jasmine tea should be light and clean, with an aroma and aftertaste like a fine perfume.
Hojicha (Houjicha) is a Japanese green tea that is roasted in a porcelain pot ove...
Sweet Japanese sencha with delight of citrus flavor. Refreshing and soothing, fre...
Dragon pearl jasmine are beautiful hand-rolled pearls of young green tea leaves s...
Genmaicha is the Japanese name for green tea combined with roasted brown rice. Du...